Fillipino Fried Rice

This International dessert features Rice; steamed, Bacon; fried crisp, Green bell pepper; diced, Onion; diced, Cabbage; shredded. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Roasting, Steaming, Stir Frying

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 2

Calories: 520.8

Description

This International dessert features Rice; steamed, Bacon; fried crisp, Green bell pepper; diced, Onion; diced, Cabbage; shredded. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Rice; steamed
1/2 pound Bacon; fried crisp
1 small Green bell pepper; diced
1 Medium Onion; diced
1 Small Cabbage; shredded
2 Cloves Garlic; chopped
3 Carrots; slivered

Directions

1
Leftover pork or beef roast; -diced in bite size chunks 1/2 c Soy sauce 1 c Frozen green peas; thawed In large skillet,
2
fry bacon until crisp.
3
Remove, leaving 1 to 2 T.
4
of bacon grease.
5
Stir fry all vegetables until crisp or desired texture.
6
Add meat and crumbled bacon.
7
Mix well.
8
Add steamed rice.
9
Thoroughly mix; add soy sauce and peas and mix

Nutrition Facts

Servings 2

Amount Per Serving
Calories 520.8kcal

% Daily Value *
Total Fat 24.5g38%
Saturated Fat 8.1g41%
Cholesterol 26.1mg9%
Sodium 1033.4mg44%
Total Carbohydrate 48.1g17%
Dietary Fiber 4.2g17%
Sugars 6.8g
Protein 25.8g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, beef, bell, cabbage, carrots, chopped, crisp, dessert, diced, fillipino, fried, frying, garlic, green, international, onion, pepper, pork, rice, roasting

Read it online: https://www.chefs-mate.com/recipe/fillipino-fried-rice/