Fish Bread

This Mediterranean bread features G firm white fish fillets, Zucchinis, cut into ribbons, Patty-pan squash, thinly sliced. It delivers bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 200.7

Dietary: Gluten-free

Description

This Mediterranean bread features G firm white fish fillets, Zucchinis, cut into ribbons, Patty-pan squash, thinly sliced. It delivers bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

g firm white fish fillets
2 Zucchinis, cut into ribbons
4 Patty-pan squash, thinly sliced
1 Fresh long red chilli, thinly sliced
1 tablespoons Lemon juice
1 tablespoons Vegetable or olive oil

Directions

1
Sliced mixed-seed bread

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 200.7kcal

% Daily Value *
Total Fat 5.1g8%
Saturated Fat 0.8g4%
Cholesterol 12.5mg5%
Sodium 21.0mg1%
Total Carbohydrate 33.0g11%
Dietary Fiber 1.7g7%
Sugars 29.0g
Protein 7.4g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, chilli, cut, fillets, firm, fish, fresh, juice, lemon, long, mediterranean, oil, olive, pattypan, red, ribbons, sliced, squash, thinly, title

Read it online: https://www.chefs-mate.com/recipe/fish-bread-12/