Include in Print View:

Fish Bread

Fish Bread recipe image
This Mexican bread features To make guacamole, place avocado, . The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 885.8
Description
This Mexican bread features To make guacamole, place avocado, . The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 To make guacamole, place avocado,
Directions
  1. 1
    onion, tabasco, chilli and juice in a bowl; mash until almost smooth. Season. off any excess. Dip in egg, then combined breadcrumbs and zest to coat. Place crumbed fish on a plate. moderate heat. Cook fish for 3 minutes each side or until browned and cooked (fish should flake easily when tested with a fork). Place bun bases on plates. Spread with a little of the guacamole. Top with beetroot, spinach and fish. Top with a dollop of remaining guacamole and remaining bread. Serve with chips
  2. 2
    Toss fish in besan flour to coat; shake
  3. 3
    Heat oil in a large frying pan over

Nutrition Facts

Amount Per Serving
Calories 885.8kcal
% Daily Value *
Total Fat 79.2g122%
Saturated Fat 11.9g60%
Cholesterol 0.0mg0%
Sodium 3.2mg1%
Total Carbohydrate 40.2g14%
Dietary Fiber 2.9g12%
Sugars 0.3g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: avocado, bread, fish, guacamole, make, mexican, place, title, homemade, easy
Read it online: https://www.chefs-mate.com/recipe/fish-bread-19/