Fish Recipe

This International main features Apple juice, Tablespoons lemon juice, Teaspoons finely chopped gingerroot, Vegetable oil, Teaspoons honey. It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 6

Calories: 31.1

Dietary: Gluten-free

Description

This International main features Apple juice, Tablespoons lemon juice, Teaspoons finely chopped gingerroot, Vegetable oil, Teaspoons honey. It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/3 cup Apple juice
3 Tablespoons lemon juice
2 Teaspoons finely chopped gingerroot
1 teaspoon Vegetable oil
2 Teaspoons honey
1/4 teaspoon Pepper

Directions

1
Spray the rectangular pan with cooking spray.
2
Cut the fish fillets into 6 serving pieces if needed.
3
Place the pieces in the sprayed pan.
4
If the pieces have skin, place with skin sides down.
5
Peel and cut the green onion into 1/8-inch slices.
6
Peel and finely chop

Nutrition Facts

Servings 6 servings

Amount Per Serving
Calories 31.1kcal

% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 0.4mg1%
Total Carbohydrate 5.2g2%
Dietary Fiber 0.2g1%
Sugars 4.2g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, chopped, finely, fish, gingerroot, honey, international, juice, lemon, main, oil, pepper, recipe, tablespoons, teaspoons, title, vegan, vegetable

Read it online: https://www.chefs-mate.com/recipe/fish-recipe-31/