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Fish Recipe

Fish Recipe recipe image
This International side-dish features Head Boston lettuce, To 10 red-skin, Yukon gold, or other small potatoes, To 8 Ni&# 195;§oise or pitted black olives. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 338.1
Dietary: Gluten-free
Description
This International side-dish features Head Boston lettuce, To 10 red-skin, Yukon gold, or other small potatoes, To 8 Ni&# 195;§oise or pitted black olives. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Head Boston lettuce
  • 8 To 10 red-skin, Yukon gold, or other small potatoes
  • 6 To 8 Niçoise or pitted black olives
  • 2 Ripe tomatoes
  • 3 Eggs
  • 1 Can (6 ounces) oil-packed tuna
Directions
  1. 1
    1/2 pound fresh green beans Soups, Salads, and Breads 31

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 338.1kcal
% Daily Value *
Total Fat 11.6g18%
Saturated Fat 2.7g14%
Cholesterol 184.9mg62%
Sodium 102.0mg5%
Total Carbohydrate 21.7g8%
Dietary Fiber 10.5g42%
Sugars 10.3g
Protein 37.5g75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, boston, eggs, fish, gold, head, international, lettuce, niçoise, oilpacked, olives, other, ounces, pitted, potatoes, recipe, redskin, ripe, side-dish, small
Read it online: https://www.chefs-mate.com/recipe/fish-recipe-36/