Fish Recipe

This International side-dish features Whole small fish such as red harders or, Ml (1 t) finely grated ginger, Ml (1T) chopped fresh garlic, Potatoes, boiled and sliced. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 1

Calories: 1368.5

Dietary: Gluten-free

Description

This International side-dish features Whole small fish such as red harders or, Ml (1 t) finely grated ginger, Ml (1T) chopped fresh garlic, Potatoes, boiled and sliced. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Whole small fish such as red harders or
5 Ml (1 t) finely grated ginger
15 Ml (1T) chopped fresh garlic
4 Potatoes, boiled and sliced
2 Ml (1/2 t) ground cumin

Directions

1
springers or 4-6 smaller mullet, cleaned and

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 1368.5kcal

% Daily Value *
Total Fat 151.1g233%
Saturated Fat 22.8g115%
Cholesterol 12.5mg5%
Sodium 14.5mg1%
Total Carbohydrate 1.5g1%
Dietary Fiber 0.2g1%
Sugars 0.0g
Protein 6.1g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiled, chopped, cumin, finely, fish, fresh, garlic, ginger, grated, ground, harders, international, potatoes, recipe, red, side-dish, sliced, small, such, title

Read it online: https://www.chefs-mate.com/recipe/fish-recipe-82/