Fluffy Peanut Butter Pie

This International dessert features Margarine, Chocolate baking chips, Rice Krispies. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 1138.2

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International dessert features Margarine, Chocolate baking chips, Rice Krispies. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/3 cup Margarine
6 ounce Chocolate baking chips
2 1/2 cup Rice Krispies

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: Chocolate baking chips.
3
Combine wet and dry ingredients, mixing until just combined.
4
Transfer mixture to prepared pan.
5
Bake until golden brown and a toothpick inserted in center comes out clean.
6
Allow to cool before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1138.2kcal

% Daily Value *
Total Fat 59.2g92%
Saturated Fat 31.5g158%
Cholesterol 0.0mg0%
Sodium 242.5mg11%
Total Carbohydrate 130.7g44%
Dietary Fiber 17.1g69%
Sugars 69.0g
Protein 11.6g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, chips, chocolate, dessert, fluffy, international, krispies, margarine, peanut, peanuts, pie, rice, title, vegan

Read it online: https://www.chefs-mate.com/recipe/fluffy-peanut-butter-pie/