Fluffy Walnut Cake

This Middle-Eastern dessert features Matzo meal, Potato starch, Salt, Yolks, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Middle Eastern

Courses: Desserts

Difficulty: Beginner

Servings: 6

Calories: 847.8

Dietary: Vegetarian

Description

This Middle-Eastern dessert features Matzo meal, Potato starch, Salt, Yolks, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cups Matzo meal
3/4 cups Potato starch
1/2 teaspoons Salt
6 Egg Yolks
1 3/4 cups Sugar
1 cups Orange juice
1 1/2 cups Ground walnuts
6 Egg Whites -- stiffly

Directions

1
Beaten Mix the matzo meal, potato starch and salt together. Beat the egg yolks until thick; gradually add the sugar, beating until lemon colored. Add the matzo-meal mixture alternately with the orange juice. Fold in the walnuts and lemon rind, and then the cake shrinks away
2
Grated lemon rind

Nutrition Facts

Servings 6

Amount Per Serving
Calories 847.8kcal

% Daily Value *
Total Fat 41.1g64%
Saturated Fat 4.1g21%
Cholesterol 0.0mg0%
Sodium 1712.8mg72%
Total Carbohydrate 108.1g37%
Dietary Fiber 8.0g32%
Sugars 75.6g
Protein 20.6g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cake, dessert, fluffy, ground, juice, ltpassovergt, matzo, meal, middle-eastern, orange, potato, salt, starch, stiffly, sugar, title, vegan, walnut, walnuts, whites

Read it online: https://www.chefs-mate.com/recipe/fluffy-walnut-cake/