Football Stew

This International soup features Tomato juice, Sugar, Tapioca, Salt, Onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Slow Cooking

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 465.9

Dietary: Gluten-free

Description

This International soup features Tomato juice, Sugar, Tapioca, Salt, Onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Tomato juice
2 tablespoon Sugar
3 tablespoon Tapioca
2 teaspoon Salt
1 ea Onions
4 ea Carrots
1 ea Celery stalk
4 ea Potatoes
1 pound Beef stew meat

Directions

1
Combine tomato juice sugar, tapioca, and salt in crockpot on Low.
2
Dice onion.
3
Slice carrots.
4
Chop celery.
5
Cube potatoes and beef.
6
Add vegetables to crockpot, then meat.
7
Cover with tomato juice mixture.
8
Cook on Low for 8-10 hours

Nutrition Facts

Servings 4

Amount Per Serving
Calories 465.9kcal

% Daily Value *
Total Fat 17.6g28%
Saturated Fat 6.8g34%
Cholesterol 88.5mg30%
Sodium 9922.8mg414%
Total Carbohydrate 42.3g15%
Dietary Fiber 7.3g30%
Sugars 17.5g
Protein 33.9g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, carrots, celery, football, international, juice, meat, onions, potatoes, salt, slow-cooking, soup, stalk, stew, sugar, tapioca, title, tomato, vegetables

Read it online: https://www.chefs-mate.com/recipe/football-stew/