Frangelico Cheesecake

This International dessert features Cream cheese, Eggs, Sugar, Vanilla, Frangelico. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 10

Calories: 2971.9

Dietary: Gluten-free

Description

This International dessert features Cream cheese, Eggs, Sugar, Vanilla, Frangelico. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

32 ounce Cream cheese
3 Eggs
3/4 cup Sugar
1 teaspoon Vanilla
1/2 cup Frangelico

Directions

1
Graham Cracker Crust Blend all ingredients well. Pour into pie crust or a graham cracker crust pressed into a spring form. Preheat oven to 350~ and bake 40 ~50 minutes. Chill before serving

Nutrition Facts

Servings 10

Amount Per Serving
Calories 2971.9kcal

% Daily Value *
Total Fat 276.1g425%
Saturated Fat 169.2g846%
Cholesterol 835.9mg279%
Sodium 2615.0mg109%
Total Carbohydrate 71.0g24%
Dietary Fiber 0.4g2%
Sugars 60.0g
Protein 52.2g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cheese, cheesecake, cream, dessert, eggs, frangelico, international, sugar, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/frangelico-cheesecake/