Freezer Cucumber Pickles

This International beverage features Cucumbers -- sliced 3/4 c Walter, Onions -- thinly sliced 4 c Sugar, Salt 2 c Cider vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 10

Calories: 260.1

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International beverage features Cucumbers -- sliced 3/4 c Walter, Onions -- thinly sliced 4 c Sugar, Salt 2 c Cider vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 lbs Cucumbers -- sliced
3/4 cups Walter
8 cups Onions -- thinly sliced
4 cups Sugar
1/4 cups Salt
2 cups Cider vinegar

Directions

1
Combine cucumbers, onions, salt and water in two large bowls.
2
Let stand at room temperature for 2 hours.
3
Add sugar and binegar; stir until sugar dissolves.
4
Pack into 1 pint freezer containers, leaving 1 in.
5
headspace.
6
Cover and freeze for up to 6 weeks.
7
Thaw at room temperature for 4 hours before serving.
8
Yield; 10 pints

Nutrition Facts

Servings 10

Amount Per Serving
Calories 260.1kcal

% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 58528.3mg2439%
Total Carbohydrate 61.0g21%
Dietary Fiber 10.4g42%
Sugars 27.9g
Protein 8.5g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, cider, cucumber, cucumbers, freezer, international, onions, pickles, salt, sliced, sugar, thinly, title, vegan, vinegar, walter

Read it online: https://www.chefs-mate.com/recipe/freezer-cucumber-pickles/