French-Fried Ice Cream

This French dessert features Ice cream, vanilla, Almonds, slivered; finely. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: French

Courses: Desserts

Difficulty: Beginner

Servings: 10

Calories: 931.0

Dietary: Gluten-free

Description

This French dessert features Ice cream, vanilla, Almonds, slivered; finely. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 quart Ice cream, vanilla
3 ounce Almonds, slivered; finely

Directions

1
-fround 2 Eggs; beaten 3/4 c Graham cracker crumbs

Nutrition Facts

Servings 10

Amount Per Serving
Calories 931.0kcal

% Daily Value *
Total Fat 63.8g99%
Saturated Fat 19.6g99%
Cholesterol 93.6mg32%
Sodium 192.0mg8%
Total Carbohydrate 73.8g25%
Dietary Fiber 11.1g45%
Sugars 53.7g
Protein 24.3g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, cream, dessert, finely, french, frenchfried, ice, slivered, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/french-fried-ice-cream-2/