French Garlic Soup – Country Living

This French soup features about 2 oz) bacon, c Dry white wine. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling, Frying, Sautéing, Stewing

Cuisine: French

Courses: Soups

Difficulty: Beginner

Servings: 4

Calories: 202.9

Dietary: Gluten-free

Description

This French soup features about 2 oz) bacon, c Dry white wine. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

5 slices (about 2 oz) bacon,
1/2 cups Dry white wine

Directions

1
Heat oil or butter in a large pot over medium heat.
2
Bring to a boil, then reduce heat and simmer until all ingredients are tender.
3
Season with salt and pepper to taste.
4
Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 202.9kcal

% Daily Value *
Total Fat 15.8g25%
Saturated Fat 5.2g26%
Cholesterol 17.2mg6%
Sodium 643.9mg27%
Total Carbohydrate 0.5g1%
Dietary Fiber 0.0g0%
Sugars 0.2g
Protein 13.9g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, bacon, baking, boiling, broiling, country, dry, french, frying, garlic, living, sautÃÂ©ing, simmering, soup, title, white, wine

Read it online: https://www.chefs-mate.com/recipe/french-garlic-soup-country-living/