French Onion Soup Aussie Style

This French soup features Butter, Onions; sliced, Beef stock, Can* beef consomme, To taste. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Stewing

Cuisine: French

Courses: Soups

Difficulty: Beginner

Servings: 1

Calories: 1608.9

Dietary: Gluten-free

Description

This French soup features Butter, Onions; sliced, Beef stock, Can* beef consomme, To taste. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

30 gram Butter
6 Onions; sliced
6 cup Beef stock
430 gram Can* beef consomme
1 Pepper To taste
1/2 cup Grated cheese
1 Nearest equiv. can size

Directions

1
Melt butter in a saucepan, add onions and cook over a medium heat until tender and lightly browned.
2
Add stock, beef consomme, and pepper.
3
Bring to boil and simmer for 20 mins.
4
Serve hot, sprinkled with cheese.
5
"The Australian Heritage Cookbook" "The Australian Way of Cooking" "The Best Australian Cookbook for Diabetics and the Overweight"

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1608.9kcal

% Daily Value *
Total Fat 112.2g173%
Saturated Fat 40.1g201%
Cholesterol 406.9mg136%
Sodium 486.1mg21%
Total Carbohydrate 16.9g6%
Dietary Fiber 6.2g25%
Sugars 1.2g
Protein 126.9g254%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aussie, beef, boiling, butter, cheese, consomme, eggs, equiv, french, grated, nearest, onion, onions, simmering, size, sliced, soup, stock, style, taste

Read it online: https://www.chefs-mate.com/recipe/french-onion-soup-aussie-style/