Fresh Asparagus Soup

This American soup features Fresh asparagus, Water, Salt, Canned chicken broth, Black pepper. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: American

Courses: Soups

Difficulty: Intermediate

Servings: 4

Calories: 232.9

Dietary: Gluten-free

Description

This American soup features Fresh asparagus, Water, Salt, Canned chicken broth, Black pepper. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 pound Fresh asparagus
5 cup Water
1 teaspoon Salt
1 1/2 cup Canned chicken broth
1/4 teaspoon Black pepper

Directions

1
Heat oil or butter in a large pot over medium heat.
2
Add Canned chicken broth and cook until browned.
3
Add Water, Canned chicken broth.
4
Bring to a boil, then reduce heat and simmer until all ingredients are tender.
5
Season with salt and pepper to taste.
6
Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 232.9kcal

% Daily Value *
Total Fat 11.0g17%
Saturated Fat 3.0g15%
Cholesterol 80.1mg27%
Sodium 4950.6mg207%
Total Carbohydrate 3.5g2%
Dietary Fiber 1.9g8%
Sugars 1.6g
Protein 26.2g53%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, asparagus, black, blending, boiling, broth, canned, chicken, fresh, pepper, salt, soup, title, vegetables, water

Read it online: https://www.chefs-mate.com/recipe/fresh-asparagus-soup/