Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 612.0kcal
- % Daily Value *
- Total Fat 13.3g21%
- Saturated Fat 4.8g24%
- Cholesterol 10.8mg4%
- Sodium 1776.2mg75%
- Total Carbohydrate 126.0g42%
- Dietary Fiber 3.9g16%
- Sugars 94.1g
- Protein 3.4g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.