Servings 4
- Amount Per Serving
- % Daily Value *
- Total Fat 1.0g2%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 3.9mg1%
- Total Carbohydrate 81.3g28%
- Dietary Fiber 9.3g38%
- Sugars 45.9g
- Protein 3.8g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Serve immediately after chilling for the best texture. Bananas will brown if left out too long, so add them just before mixing if possible.
For a dairy-free version, omit the ricotta cheese or substitute with a small amount of coconut cream or yogurt.
You can substitute the frozen orange juice with fresh orange juice, though the concentrate provides a more intense flavor.
This recipe is naturally gluten-free and vegetarian.
Keywords:
fruit salad, fresh fruit, apple, banana, orange, grape, cinnamon, ginger, vanilla, citrus dressing, healthy dessert, no bake, vegetarian, gluten free, summer recipe, light snack, potluck, refreshing, sweet, easy recipe