Servings 1
- Amount Per Serving
- % Daily Value *
- Total Fat 187.8g289%
- Saturated Fat 111.1g556%
- Cholesterol 905.8mg302%
- Sodium 272.0mg12%
- Total Carbohydrate 377.6g126%
- Dietary Fiber 8.6g35%
- Sugars 366.7g
- Protein 36.1g73%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Ben and Jerry prefer small peaches for this recipe because they tend to have more intense flavor and less water content than larger varieties.
For best results, use ripe peaches that are fragrant and slightly soft to the touch. This ensures the maximum amount of natural sweetness and flavor.
If you do not have an ice cream maker, you can freeze the mixture in a shallow metal container, stirring it vigorously every 30 minutes to break up ice crystals and incorporate air.
Store the finished ice cream in an airtight container in the freezer. For best texture, let it sit at room temperature for 5-10 minutes before scooping.
Keywords:
peach, ice cream, custard, summer, dessert, fresh fruit, cream, lemon, homemade, Georgia peaches, freezing, macerated, rich, smooth, chocolate alternative, fruit swirl