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Fresh Pinto Beans With Tomatoes

Fresh Pinto Beans With Tomatoes recipe image
This International main features Fresh pinto beans -- =OR=-. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 162.3
Dietary: Gluten-free, Vegetarian
Description
This International main features Fresh pinto beans -- =OR=-. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Fresh pinto beans -- =OR=-
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 162.3kcal
% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 5.7mg1%
Total Carbohydrate 30.6g11%
Dietary Fiber 10.2g41%
Sugars 1.1g
Protein 10.2g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, boiling, fresh, international, main, pinto, title, tomatoes, vegan, vegetarian, with
Read it online: https://www.chefs-mate.com/recipe/fresh-pinto-beans-with-tomatoes/