Fried Beef Sauce

This Southern sauce features Cups ground beef, cooked, Cups chopped potatoes, cooked, Chopped onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: Southern

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 882.2

Dietary: Gluten-free

Description

This Southern sauce features Cups ground beef, cooked, Cups chopped potatoes, cooked, Chopped onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Cups ground beef, cooked
2 Cups chopped potatoes, cooked
1 cup Chopped onion
1 Teaspoon salt
1/4 Teaspoon red pepper
1/4 Teaspoon sage
1 Package brown gravy mix, dissolved to directions
1/4 Cups bacon grease or shortening
1 Tbs garlic flakes

Directions

1
Mix meat, potatoes, onions, garlic and seasonings; mix with brown gravy mixture. Heat bacon grease or shortening in large skillet. Add *hash and fry slowly until brown and crisp

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 882.2kcal

% Daily Value *
Total Fat 51.4g80%
Saturated Fat 19.4g97%
Cholesterol 187.2mg63%
Sodium 5060.2mg211%
Total Carbohydrate 32.3g11%
Dietary Fiber 4.3g18%
Sugars 3.6g
Protein 66.3g133%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, beef, brown, chopped, cooked, cups, directions, dissolved, flakes, fried, frying, garlic, gravy, grease, ground, onion, package, pepper, potatoes, red

Read it online: https://www.chefs-mate.com/recipe/fried-beef-sauce-20/