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Fried Beef Taco

Fried Beef Taco recipe image
This Mexican main features Small onion, finely chopped, Vegetable oil, Lean ground beef, Ground lean pork. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 1578.9
Description
This Mexican main features Small onion, finely chopped, Vegetable oil, Lean ground beef, Ground lean pork. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Small onion, finely chopped
  • 1 tablespoons Vegetable oil
  • 2/3 lbs Lean ground beef
  • 1/3 lbs Ground lean pork
  • 1/2 cups Breadcrumbs
  • 1 cups Milk
  • 1 Egg, lightly beaten
  • 1 teaspoons Salt
  • 1 teaspoons Black pepper
  • 1/4 teaspoons Ground allspice
  • 1 tablespoons Vegetable oil (for frying)
  • 1 (10 ounce) can beef gravy
  • 1/2 cups Cream
  • In another skillet heat 1/4 inch of oil.
Directions
  1. 1
    Jack In The Box Taco beans and use a spoon to mash the whole beans to create a smooth texture.
  2. 2
    Add in the potato flakes and stir until combined.
  3. 3
    the mixture.
  4. 4
    Remove from the heat.
  5. 5
    on the center of each tortilla.
  6. 6
    Fold the tortillas over and press together so that the filling holds the sides together.
  7. 7
    Carefully drop each taco into the hot oil and fry on both sides until crisp.
  8. 8
    Remove the tacos from the oil and place them on some paper towels to drain

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 1578.9kcal
% Daily Value *
Total Fat 122.7g189%
Saturated Fat 29.1g146%
Cholesterol 161.0mg54%
Sodium 103036.6mg4294%
Total Carbohydrate 58.0g20%
Dietary Fiber 4.8g20%
Sugars 5.2g
Protein 56.2g113%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, another, beaten, beef, black, breadcrumbs, brown, cayenne, chili, chopped, cream, drain, egg, fat, finely, fried, frying, gravy, ground, heat
Read it online: https://www.chefs-mate.com/recipe/fried-beef-taco-2/