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Fried Chicken

Fried Chicken recipe image
This American main features Tablespoons crushed roasted, Finger-length red chili, deseeded. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 389.0
Dietary: Gluten-free
Description
This American main features Tablespoons crushed roasted, Finger-length red chili, deseeded. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Tablespoons crushed roasted
  • 1 Finger-length red chili, deseeded
Directions
  1. 1
    Sprigs of coriander leaves (cilantro), and cut into thin strips, to garnish Sesame seed rice crackers, to serve lots. lemongrass. chill and fungus for 1 to 2 m1nutes until fragrant Add the f1ve sp1ce powder and curry powder. followed by the salmon or chicken. and stir-fry for about 5 m1nutes, unt1l cooked Remove from the heat. leaves (cilantro) and ch1ll, and serve w1th sesame seed nee
  2. 2
    Heat the oil in a wok or skillet over medium heat St1r-fry the garlic, shal-
  3. 3
    Transfer to a serv1ng platter and top w1th peanuts Garn1sh w1th conander

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 389.0kcal
% Daily Value *
Total Fat 27.9g43%
Saturated Fat 3.5g18%
Cholesterol 0.0mg0%
Sodium 589.8mg25%
Total Carbohydrate 28.0g10%
Dietary Fiber 13.3g54%
Sugars 4.6g
Protein 17.8g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, chicken, chili, crushed, deseeded, fingerlength, fried, frying, main, red, roasted, stir frying, tablespoons, title, vegan
Read it online: https://www.chefs-mate.com/recipe/fried-chicken-19/