Fried Cornmeal Hushpuppy

This International side-dish features Cornmeal, Flour, Baking powder, Salt, Milk. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Slow Cooking

Cuisine: Global

Courses: Side Dishes

Difficulty: Intermediate

Servings: 1

Calories: 666.1

Description

This International side-dish features Cornmeal, Flour, Baking powder, Salt, Milk. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Cornmeal
1 cup Flour
1 teaspoon Baking powder
1 teaspoon Salt
1/2 cup Milk

Directions

1
Option 1 or 2 egg(s) *Option subst buttermilk for milk *Option chopped shallots *Option subst beer for milk
2
Add ingredients to
3
make a batter.
4
Heat deep frying oil to 400 degrees.
5
Dip or roll batter into quail-egg sized balls and drop into hot oil.
6
short, usually just 4 or 5 minutes.
7
Too cool oil will cause slow cooking and greasy, soggy hushpuppies.
8
Too hot oil will result in crisp brown coat with soft uncooked center.
9
Suggestions: Some people add crumbled-up crisp bacon bits

Nutrition Facts

Servings 1

Amount Per Serving
Calories 666.1kcal

% Daily Value *
Total Fat 5.7g9%
Saturated Fat 1.4g7%
Cholesterol 0.6mg1%
Sodium 5082.4mg212%
Total Carbohydrate 137.4g46%
Dietary Fiber 10.4g42%
Sugars 4.6g
Protein 16.7g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cornmeal, flour, fried, frying, hushpuppy, international, milk, powder, salt, side-dish, slow-cooking, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/fried-cornmeal-hushpuppy/