Fried Egg Sandwich

This French sandwich features Meals worth., Loaf white sandwich bread, Cups milk, Eggs, beaten (minus shells. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: French

Courses: Main Courses

Difficulty: Intermediate

Servings: 10

Calories: 357.2

Dietary: Gluten-free, Vegetarian

Description

This French sandwich features Meals worth., Loaf white sandwich bread, Cups milk, Eggs, beaten (minus shells. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 Meals worth.
1 Loaf white sandwich bread
1 1/4 Cups milk
12 Eggs, beaten (minus shells)
1 Tbs. sugar from home
1 Tbs. cinnamon from home

Directions

1
CINNAMON FRENCH TOAST In a medium pot, whisk together eggs, milk, cinnamon, and sugar.
2
Heat griddle, keeping well greased.
3
Dip each slice bread in egg mixture.
4
Pat each side to coat well.
5
Fry on griddle until each side is golden brown.
6
Serve with powdered sugar or syrup

Nutrition Facts

Servings 10 servings

Amount Per Serving
Calories 357.2kcal

% Daily Value *
Total Fat 4.4g7%
Saturated Fat 1.2g6%
Cholesterol 1.5mg1%
Sodium 587.7mg25%
Total Carbohydrate 66.2g23%
Dietary Fiber 5.1g21%
Sugars 13.3g
Protein 12.9g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, bread, cinnamon, cups, egg, eggs, french, fried, frying, home, loaf, meals, milk, minus, sandwich, shells, sugar, tbs, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/fried-egg-sandwich/