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Fried Pork Bread

Fried Pork Bread recipe image
This International bread features Tablespoons chopped flat-leaf parsley, Coconut &, Pineapple juice. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Calories: 1880.4
Dietary: Gluten-free
Description
This International bread features Tablespoons chopped flat-leaf parsley, Coconut &, Pineapple juice. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Tablespoons chopped flat-leaf parsley
  • 5 Coconut &
  • 1 cup Pineapple juice
Directions
  1. 1
    Heat oil in a frying pan over moderate heat.
  2. 2
    Cook and stir bacon for 3 minutes or until golden.
  3. 3
    Stir in thyme.
  4. 4
    Remove from heat.
  5. 5
    Transfer to a heatproof bowl.
  6. 6
    Add bread, macadamias, milk, Craisins, port and

Nutrition Facts

Amount Per Serving
Calories 1880.4kcal
% Daily Value *
Total Fat 167.7g258%
Saturated Fat 135.0g675%
Cholesterol 0.0mg0%
Sodium 192.4mg9%
Total Carbohydrate 102.4g35%
Dietary Fiber 32.5g130%
Sugars 54.0g
Protein 16.7g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, chopped, coconut, flatleaf, fried, frying, international, juice, parsley, pineapple, pork, tablespoons, title, vegan
Read it online: https://www.chefs-mate.com/recipe/fried-pork-bread-15/