Fried Pork Bread

This International bread features First, dip pork balls into egg mixture then coat well with, In large sauce pot, cover bottom of pot with 2 inches of oil. It delivers hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Calories: 43.5

Description

This International bread features First, dip pork balls into egg mixture then coat well with, In large sauce pot, cover bottom of pot with 2 inches of oil. It delivers hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

First, dip pork balls into egg mixture then coat well with
In large sauce pot, cover bottom of pot with 2 inches of oil

Directions

1
bread crumbs.
2
Do this step to all of the meat before starting to and heat on medium to high.
3
The oil has to high enough to Deep Fried Pork Meatballs submerse the pork ball.
4
Place as many pork balls in very hot oil and cook for 5&# 226;ÂÂ8 minutes, sometimes longer.
5
You will be able to

Nutrition Facts

Amount Per Serving
Calories 43.5kcal

% Daily Value *
Total Fat 0.8g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 717.0mg30%
Total Carbohydrate 8.1g3%
Dietary Fiber 2.2g9%
Sugars 5.2g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balls, bottom, bread, coat, cover, dip, egg, first, fried, inches, international, large, mixture, oil, pork, pot, sauce, then, title, well

Read it online: https://www.chefs-mate.com/recipe/fried-pork-bread-4/

Chefs Mate

Fried Pork Bread

Nutrition Facts