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Fried Tofu Cake

Fried Tofu Cake recipe image
This International dessert features Soy sauce, Honey, Sherry, Ground mustard, Red pepper flakes to taste. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 168.3
Dietary: Vegetarian
Description
This International dessert features Soy sauce, Honey, Sherry, Ground mustard, Red pepper flakes to taste. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 tablespoons Soy sauce
  • 1 tablespoons Honey
  • 2 tablespoons Sherry
  • 1 teaspoons Ground mustard
  • Red pepper flakes to taste
  • 1 tablespoons Cornstarch or arrowroot
  • 2 cloves Garlic -- crushed and minced
  • 1/4 cups Freshly minced scallions -- white part only
  • 3/4 cups Water
  • 1 lbs Broccoli, trimmed and pared -- blanched
  • oz package extra firm tofu cake -- sliced 1/2" thick
  • 1 cups Raw white rice -- cooked
Directions
  1. 1
    1. In a saucepan, combine the vinegar, soy sauce, honey, sherry, mustard, red pepper flakes, cornstarch or arrow root, ginger, garlic, scallions and water. Bring the mixture to a simmer and cook, stirring constantly until it thickens, about 7 minutes. 2. Marinate the broccoli and tofu in the mixture for at least 30 minutes in the refrigerator. Smoke at 215F (102&# 194;°C) until the tofu is warmed through and the broccoli is tender. About 30 - 45 minutes. 3. Drizzle the broccoli and tofu with the remaining sauce and serve over rice. NOTE: This can also be served over a vegetable fried rice with great results
  2. 2
    brown rice vinegar
  3. 3
    grated fresh ginger

Nutrition Facts

Servings 1

Amount Per Serving
Calories 168.3kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 684.6mg29%
Total Carbohydrate 36.0g12%
Dietary Fiber 4.1g17%
Sugars 6.2g
Protein 6.4g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: arrowroot, blanched, broccoli, cake, cooked, cornstarch, crushed, dessert, extra, firm, flakes, freshly, fried, garlic, grilling, ground, honey, international, minced, mustard
Read it online: https://www.chefs-mate.com/recipe/fried-tofu-cake/