Frosty Pumpkin Ice Cream Pie

This International dessert features Vanilla ice cream, Granulated sugar, " baked graham crust. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 10

Calories: 591.1

Dietary: Gluten-free

Description

This International dessert features Vanilla ice cream, Granulated sugar, " baked graham crust. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 quart Vanilla ice cream
1/4 cup Granulated sugar
1 " baked graham crust

Directions

1
Walnut chocolate candies; -opt 1 c Canned pumpkin 1 ts Pumpkin pie spice 1 c Heavy cream; stiffly beaten In large bowl,working quickly,combine ice cream,pumpkin,sugar and pumpkin p

Nutrition Facts

Servings 10

Amount Per Serving
Calories 591.1kcal

% Daily Value *
Total Fat 27.3g42%
Saturated Fat 17.1g86%
Cholesterol 105.6mg36%
Sodium 518.6mg22%
Total Carbohydrate 72.9g25%
Dietary Fiber 1.7g7%
Sugars 65.7g
Protein 14.7g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baked, cream, crust, dessert, frosty, graham, granulated, ice, international, pie, pumpkin, sugar, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/frosty-pumpkin-ice-cream-pie-2/