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Frozen Chocolate Mousse

Frozen Chocolate Mousse recipe image
This International dessert features Margarine -- or butter, Powdered sugar, Cocoa, Eggs, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 992.5
Dietary: Gluten-free
Description
This International dessert features Margarine -- or butter, Powdered sugar, Cocoa, Eggs, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Margarine -- or butter
  • 2 cup Powdered sugar
  • 1/2 cup Cocoa
  • 4 Eggs
  • 2 teaspoon Vanilla
Directions
  1. 1
    Graham cracker crumbs Beat together margarine and sugar and cocoa.
  2. 2
    Beat in eggs and vanilla.
  3. 3
    Beat well.
  4. 4
    Mixture may look curdled.
  5. 5
    Put a layer of crumbs in the bottom of an 8" square pan.
  6. 6
    Spread chocolate mixture over.
  7. 7
    Top with more crumbs.
  8. 8
    Freeze, Cut into rectangles to serve

Nutrition Facts

Servings 12

Amount Per Serving
Calories 992.5kcal
% Daily Value *
Total Fat 51.1g79%
Saturated Fat 17.0g85%
Cholesterol 186.5mg63%
Sodium 684.7mg29%
Total Carbohydrate 140.1g47%
Dietary Fiber 10.7g43%
Sugars 121.5g
Protein 13.0g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chocolate, cocoa, dessert, eggs, frozen, international, margarine, mousse, powdered, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/frozen-chocolate-mousse-3/