Frozen French Toast (Star 112392)

This French breakfast features Eggs, Milk, Sugar, Vanilla, Nutmeg. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: French

Courses: Breakfast

Difficulty: Intermediate

Servings: 4

Calories: 137.2

Dietary: Gluten-free, Vegetarian

Description

This French breakfast features Eggs, Milk, Sugar, Vanilla, Nutmeg. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Eggs
1 cup Milk
2 tablespoon Sugar
1 teaspoon Vanilla
1/4 teaspoon Nutmeg
8 Slices Texas toast

Directions

1
Melted butter In a bolw, beat the eggs, milk, sugar, nutmeg, and vanilla.
2
Place bread in a shallow dish.
3
Pour egg mixture over the bread.
4
Turn bread to coat both sides.
5
Let stand until all egg mix is absorbed.
6
Freeze uncovered until firm.
7
Place in sealed plastic bags, return to freezer.
8
Place desired number of french toast on lightly greased cookie sheet.
9
Brush with melted butter, then bake at 500 deg f (260&# 194;Â°C) for 8 minutes.
10
Turn, brush with margarine and bake for another 10 minutes or until browned

Nutrition Facts

Servings 4

Amount Per Serving
Calories 137.2kcal

% Daily Value *
Total Fat 6.2g10%
Saturated Fat 2.1g11%
Cholesterol 187.7mg63%
Sodium 86.2mg4%
Total Carbohydrate 12.0g4%
Dietary Fiber 0.5g2%
Sugars 11.2g
Protein 8.7g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 112392, baking, breakfast, eggs, french, frozen, milk, nutmeg, star, sugar, texas, title, toast, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/frozen-french-toast-star-11-23-92/