Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 203.8kcal
- % Daily Value *
- Total Fat 4.7g8%
- Saturated Fat 2.8g14%
- Cholesterol 14.0mg5%
- Sodium 82.1mg4%
- Total Carbohydrate 37.3g13%
- Dietary Fiber 2.0g8%
- Sugars 31.5g
- Protein 7.2g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.