Include in Print View:

Frozen Pumpkin Dessert

Frozen Pumpkin Dessert recipe image
This International dessert features Cooked Pumpkin, Sugar, Salt, Ginger, Ground. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 851.7
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Cooked Pumpkin, Sugar, Salt, Ginger, Ground. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Cooked Pumpkin
  • 1/2 cup Sugar
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Ginger, Ground
  • 1/2 teaspoon Cinnamon, Ground
  • 1/2 teaspoon Nutmeg, Grated
  • 1/2 cup Pecans, Chopped
  • 4 cup Vanilla Ice Cream
  • 2 cup Gingersnap Cookies, Crushed
  • 1 Kiwi Fruit, Sliced
  • 10 Whole Raspberries
Directions
  1. 1
    Combine the pumpkin, sugar, salt, ginger, cinnamon and nutmeg.
  2. 2
    Stir in the pecans.
  3. 3
    Allow the ice cream to soften in a large bowl.
  4. 4
    Fold the pumpkin mixture into the ice cream.
  5. 5
    Place half the cookie crumbs in the bottom of a glass serving dish.
  6. 6
    Spread half the ice cream mixture over the cookie crumbs.
  7. 7
    Sprinkle most of the remaining crumbs over the ice cream mixture.
  8. 8
    Spoon on the remaining ice cream.
  9. 9
    Sprinkle the last of the cookie crumbs over the top.
  10. 10
    Cover tightly with plastic wrap.
  11. 11
    Freeze until firm (about 5 hours).
  12. 12
    Garnish with slices of kiwi fruit, whole raspberries or other fruit and berries.
  13. 13
    Serve.
  14. 14
    Joel Ehrlich

Nutrition Facts

Servings 4

Amount Per Serving
Calories 851.7kcal
% Daily Value *
Total Fat 48.3g75%
Saturated Fat 19.5g98%
Cholesterol 93.6mg32%
Sodium 2630.9mg110%
Total Carbohydrate 99.2g34%
Dietary Fiber 5.4g22%
Sugars 85.0g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, cinnamon, cooked, cookies, cream, crushed, dessert, frozen, fruit, ginger, gingersnap, grated, ground, ice, international, nutmeg, pecans, pumpkin, raspberries, salt
Read it online: https://www.chefs-mate.com/recipe/frozen-pumpkin-dessert/