Fruit Juice Slush

This vibrant Fruit Juice Slush combines the bright zing of frozen orange juice and lemonade with the subtle earthiness of green tea. Sweetened with a simple syrup and spiked with your choice of spirit, it offers a sophisticated twist on classic frozen drinks. The texture is icy and refreshing, while the flavor profile balances tart citrus notes with floral tea undertones. Ideal for summer parties, backyard barbecues, or as a cool treat on a hot afternoon. It&# 226;ÂÂs easy to prepare ahead of time, allowing the flavors to meld beautifully in the freezer.

Cooking Method: Boiling

Cuisine: Global

Courses: Drinks

Difficulty: Beginner

Servings: 20

Calories: 818.8

Dietary: Gluten-free, Vegan, Vegetarian

Description

This vibrant Fruit Juice Slush combines the bright zing of frozen orange juice and lemonade with the subtle earthiness of green tea. Sweetened with a simple syrup and spiked with your choice of spirit, it offers a sophisticated twist on classic frozen drinks. The texture is icy and refreshing, while the flavor profile balances tart citrus notes with floral tea undertones. Ideal for summer parties, backyard barbecues, or as a cool treat on a hot afternoon. It&# 226;ÂÂs easy to prepare ahead of time, allowing the flavors to meld beautifully in the freezer.

Ingredients

2 cup Boiling water
4 bags Green tea bags
7 cup Water
2 cup Sugar
1 can Frozen orange juice concentrate (10 oz)
1 can Frozen lemonade concentrate
2 cup Rum, gin, or vodka

Directions

1
Place the green tea bags into a heat-proof container and pour the 2 cups of boiling water over them. Let steep for 5 minutes, then remove the bags and allow the tea to cool completely to room temperature.
2
In a large mixing bowl or pitcher, combine the 7 cups of water and 2 cups of sugar. Stir vigorously until the sugar is completely dissolved.
3
Add the cooled green tea, frozen orange juice concentrate, frozen lemonade concentrate, and your chosen alcohol to the sugar water mixture. Stir well to ensure all ingredients are evenly combined.
4
Pour the mixture into a large, freezer-safe container. Cover tightly and place in the freezer for at least 24 hours, or until the mixture is frozen solid.
5
Before serving, remove the container from the freezer. Let it sit at room temperature for 10-15 minutes to soften slightly. Stir vigorously with a sturdy spoon or use an immersion blender to break up ice crystals and achieve a slushy consistency.

Nutrition Facts

Servings 20

Amount Per Serving
Calories 818.8kcal

% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 8.2mg1%
Total Carbohydrate 144.6g49%
Dietary Fiber 5.0g20%
Sugars 133.3g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: slush, frozen drink, orange juice, lemonade, green tea, summer drink, party punch, alcoholic slush, citrus slush, refreshing, iced tea, freezer dessert, cocktail base, adult beverage, homemade slush

Read it online: https://www.chefs-mate.com/recipe/fruit-juice-slush/