Fudgy Hanukkah Cake

This International dessert features Flour; all purpose, Cocoa powder; unsweetened. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 12

Calories: 683.4

Dietary: Low-fat, Vegetarian

Description

This International dessert features Flour; all purpose, Cocoa powder; unsweetened. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/4 cups Flour; all purpose
1/2 cups Cocoa powder; unsweetened

Directions

1
-sifted 1 1/2 ts Baking soda 3/4 ts Baking powder 1 pn Cinnamon 1 pn Salt 1 Egg 1 Egg white 3/4 c Buttermilk 3/4 c Coffee; strong 1/3 c Oil; vegetable
2
Brown sugar; packed

Nutrition Facts

Servings 12

Amount Per Serving
Calories 683.4kcal

% Daily Value *
Total Fat 5.0g8%
Saturated Fat 2.2g12%
Cholesterol 0.0mg0%
Sodium 67.2mg3%
Total Carbohydrate 162.6g55%
Dietary Fiber 11.9g48%
Sugars 89.0g
Protein 13.5g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cake, cocoa, dessert, flour, fudgy, hanukkah, holiday, international, low-fat, powder, purpose, title, unsweetened, vegan

Read it online: https://www.chefs-mate.com/recipe/fudgy-hanukkah-cake-2/