Garlic Bread

This French bread features French or Vienna bread, Melted butter or margarine, Garlic salt, Parmesan cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Microwave

Cuisine: French

Courses: Baked Goods

Difficulty: Beginner

Servings: 8

Calories: 429.7

Dietary: Gluten-free, Vegetarian

Description

This French bread features French or Vienna bread, Melted butter or margarine, Garlic salt, Parmesan cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Loaf French or Vienna bread
1/3 cup Melted butter or margarine
1/2 teaspoon Garlic salt
1/2 teaspoon Parmesan cheese

Directions

1
Slice bread in 1/2-inch slices, but do not cut all the way through to crust.
2
In a small bowl combine remaining ingredients until smooth.
3
Spread mixture between each slice and on the top of bread.
4
Place in bread basket or wrap in paper toweling.
5
Heat in Microwave Oven 30 to 45 seconds

Nutrition Facts

Servings 8

Amount Per Serving
Calories 429.7kcal

% Daily Value *
Total Fat 17.6g28%
Saturated Fat 5.2g26%
Cholesterol 0.6mg1%
Sodium 772.0mg33%
Total Carbohydrate 56.0g19%
Dietary Fiber 3.1g13%
Sugars 5.7g
Protein 10.6g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, butter, cheese, french, garlic, margarine, melted, microwave, parmesan, salt, title, vegetarian, vienna

Read it online: https://www.chefs-mate.com/recipe/garlic-bread-2/