Garlic Butter Recipe

This International breakfast features G butter, Garlic cloves, crushed, Puteachmushroomona. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Breakfast

Difficulty: Beginner

Servings: 4

Calories: 95.1

Dietary: Gluten-free, Vegetarian

Description

This International breakfast features G butter, Garlic cloves, crushed, Puteachmushroomona. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

50 G butter
4 Garlic cloves, crushed
1 Puteachmushroomona

Directions

1
salt and freshly ground pieceof foillargeenough

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 95.1kcal

% Daily Value *
Total Fat 10.2g16%
Saturated Fat 6.4g32%
Cholesterol 26.9mg9%
Sodium 81.6mg4%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.2g1%
Sugars 0.5g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, butter, cloves, crushed, garlic, international, puteachmushroomona, recipe, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/garlic-butter-recipe-15/