Garlic, Cheese, And Nut Dip

This Garlic, Cheese, and Nut Dip is a crowd-pleasing appetizer that balances rich, tangy flavors with a satisfying crunch. The base of softened cream cheese and sour cream creates a luxuriously smooth texture, while sharp cheddar adds a bold savory punch. Fresh garlic and dried dill infuse the mixture with aromatic depth, complemented by the warm notes of paprika and curry powder. Chopped walnuts provide a delightful textural contrast, making every bite interesting. It is perfect for serving with crisp vegetables like celery and radishes, or alongside sesame crackers for a quick snack. This dip is ideal for game days, potlucks, or casual gatherings where easy, flavorful food is essential. It comes together quickly with no cooking required, allowing the natural flavors of the cheese and nuts to shine through.

Cuisine: American

Courses: Appetisers

Difficulty: Beginner

Servings: 4

Calories: 144.4

Dietary: Gluten-free, Vegetarian

Description

This Garlic, Cheese, and Nut Dip is a crowd-pleasing appetizer that balances rich, tangy flavors with a satisfying crunch. The base of softened cream cheese and sour cream creates a luxuriously smooth texture, while sharp cheddar adds a bold savory punch. Fresh garlic and dried dill infuse the mixture with aromatic depth, complemented by the warm notes of paprika and curry powder. Chopped walnuts provide a delightful textural contrast, making every bite interesting. It is perfect for serving with crisp vegetables like celery and radishes, or alongside sesame crackers for a quick snack. This dip is ideal for game days, potlucks, or casual gatherings where easy, flavorful food is essential. It comes together quickly with no cooking required, allowing the natural flavors of the cheese and nuts to shine through.

Ingredients

2 whole Garlic Cloves
1/2 cups Cream Cheese; Softened
1/2 cups Sour Cream
1/4 cups White Onion; Diced
1 1/2 teaspoons Paprika
1 1/2 teaspoons Curry Powder
1 1/2 teaspoons Chili Powder
1 teaspoons Dried Dill; Crushed
1 cups Cheddar; Sharp, Shredded
1/3 cups Walnuts; Chopped
1 tablespoons Fresh Dill; Chopped, OR

Directions

1
Crush the garlic with a garlic press and beat into the cream cheese until the mixture is smooth.
2
Blend in the sour cream.
3
Mix in the onion, spices, and dill, blending well.
4
Fold in the cheddar cheese and nuts.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 144.4kcal

% Daily Value *
Total Fat 6.5g10%
Saturated Fat 3.7g19%
Cholesterol 15.9mg6%
Sodium 62.9mg3%
Total Carbohydrate 20.1g7%
Dietary Fiber 2.4g10%
Sugars 2.3g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Serve at room temperature or chilled.

Yields approximately 2 1/2 cups of dip.

Suggested dippers: Sesame Crackers, Celery, Radishes, String Beans.

Keywords: garlic, cheese, nut, dip, creamy, appetizer, cheddar, walnuts, vegetarian, party, snack, spicy, dill, curry, paprika, chili, crackers, vegetables, spread, easy

Read it online: https://www.chefs-mate.com/recipe/garlic-cheese-and-nut-dip/