Garlic Focaccia

This Italian bread features Fresh garlic; chopped, Olive oil, Biscuit mix, Buttermilk, Parmesan cheese; grated. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 986.8

Dietary: Gluten-free, Vegetarian

Description

This Italian bread features Fresh garlic; chopped, Olive oil, Biscuit mix, Buttermilk, Parmesan cheese; grated. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Fresh garlic; chopped
1/3 cup Olive oil
3 cup Biscuit mix
1 cup Buttermilk
1/2 cup Parmesan cheese; grated

Directions

1
garlic in oil until yellow, about 10 minutes. Pour through st

Nutrition Facts

Servings 1

Amount Per Serving
Calories 986.8kcal

% Daily Value *
Total Fat 56.4g87%
Saturated Fat 14.0g70%
Cholesterol 27.6mg10%
Sodium 2664.0mg112%
Total Carbohydrate 99.6g34%
Dietary Fiber 6.0g24%
Sugars 40.5g
Protein 20.0g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: biscuit, bread, buttermilk, cheese, chopped, focaccia, fresh, garlic, grated, italian, oil, olive, parmesan, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/garlic-focaccia/