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Garlic Onion Recipe

Garlic Onion Recipe recipe image
This International sauce features &# 226;ÂÂounce can pinto beans, drained, Bottled jalapeno slices (nacho slices, Juice from bottled jalapeno slices, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 70.1
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International sauce features &# 226;ÂÂounce can pinto beans, drained, Bottled jalapeno slices (nacho slices, Juice from bottled jalapeno slices, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 âÂÂounce can pinto beans, drained
  • 4 Bottled jalapeno slices (nacho slices)
  • 1 tablespoons Juice from bottled jalapeno slices
  • 1/2 teaspoons Salt
  • 1/2 teaspoons Sugar
  • 1/4 teaspoons Onion powder
  • 1/4 teaspoons Paprika
  • 1/8 teaspoons Garlic powder
  • 1/8 teaspoons Cayenne pepper
Directions
  1. 1
    Combine drained pinto beans with the other ingredients in a food processor. Puree ingredients on high speed until smooth. Cover and chill for at least an hour before serving

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 70.1kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2442.7mg102%
Total Carbohydrate 14.2g5%
Dietary Fiber 4.6g19%
Sugars 5.8g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, blending, bottled, cayenne, drained, garlic, international, jalapeno, juice, nacho, onion, ounce, paprika, pepper, pinto, powder, recipe, salt, sauce, slices
Read it online: https://www.chefs-mate.com/recipe/garlic-onion-recipe-106/