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Garlic Onion Recipe

Garlic Onion Recipe recipe image
This International sauce features Dark brown sugar, Paprika, Dry mustard, Onion powder, Garlic powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 98.2
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International sauce features Dark brown sugar, Paprika, Dry mustard, Onion powder, Garlic powder. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/2 tablespoons Dark brown sugar
  • 2 tablespoons Paprika
  • 2 teaspoons Dry mustard
  • 2 teaspoons Onion powder
  • 2 teaspoons Garlic powder
  • 1 1/2 teaspoons Dried sweet basil
  • 1 1/2 teaspoons Black pepper, coarsely ground
  • 1 teaspoon Dried bay leaves
  • 3/4 teaspoon Ground coriander
  • 3/4 teaspoon Ground savory
  • 3/4 teaspoon Dried thyme
  • 1/2 teaspoon White pepper
  • 1/8 teaspoon Ground cumin
  • 1 teaspoon Cayenne pepper
  • 1/2 teaspoon Ground cloves
  • 1 teaspoon Adobo
  • 1 tablespoon Pickling spices -- powdered
  • 1/2 teaspoon Salt
Directions
  1. 1
    Place all the above into a blender and mix well

Nutrition Facts

Servings 1

Amount Per Serving
Calories 98.2kcal
% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.3g2%
Cholesterol 1.2mg1%
Sodium 2478.8mg104%
Total Carbohydrate 21.6g8%
Dietary Fiber 5.6g23%
Sugars 10.7g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: adobo, basil, bay, black, blending, brown, cayenne, cloves, coarsely, coriander, cumin, dark, dried, dry, garlic, grilling, ground, international, leaves, mustard
Read it online: https://www.chefs-mate.com/recipe/garlic-onion-recipe-24/