Garlic Onion Recipe

This Mexican sauce features Ears of corn, Garlic clovesG minced. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Sautéing

Cuisine: Mexican

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 107.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mexican sauce features Ears of corn, Garlic clovesG minced. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

5 Ears of corn
5 Garlic clovesG minced

Directions

1
#/& teaspoon sea salt Heat large skillet on medium to mediumhigh heat and add oil Saute onion for a few minutes While the onions are cookingG cut the corn off the cobs Add the cornG and cook for about ) minutes Add the tofuG saltG and garlic and cook a few more minutes Add some sliced carrots after the onion
2
URLvitalitacom/ A Taste of Vitality #&MexicanStyle Tempeh

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 107.5kcal

% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 18.8mg1%
Total Carbohydrate 23.8g8%
Dietary Fiber 3.0g12%
Sugars 4.0g
Protein 4.2g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://www.chefs-mate.com/recipe/garlic-onion-recipe-43/