Garlic Pepper Recipe

This vibrant Garlic Pepper spice blend is a quick and easy way to add depth and heat to your cooking. Combining earthy turmeric with the sharp heat of ground red pepper, this mixture creates a savory base that complements simple ingredients beautifully. The sugar adds a subtle sweetness that balances the spices, while salt enhances the overall flavor profile. Ideal for tossing with roasted vegetables, stir-frying tofu, or sprinkling over popcorn, this vegan-friendly seasoning brings home-style warmth to any meal. It stores well in an airtight container, making it a convenient pantry staple for weeknight dinners.

Cooking Method: Frying

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 1

Calories: 319.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This vibrant Garlic Pepper spice blend is a quick and easy way to add depth and heat to your cooking. Combining earthy turmeric with the sharp heat of ground red pepper, this mixture creates a savory base that complements simple ingredients beautifully. The sugar adds a subtle sweetness that balances the spices, while salt enhances the overall flavor profile. Ideal for tossing with roasted vegetables, stir-frying tofu, or sprinkling over popcorn, this vegan-friendly seasoning brings home-style warmth to any meal. It stores well in an airtight container, making it a convenient pantry staple for weeknight dinners.

Ingredients

1 Can (16 oz/450 g) peeled, whole
1 teaspoons Ground turmeric
2 Teaspoons ground red pepper
4 Teaspoons sugar
1/2 teaspoons Salt

Directions

1
Heat a small skillet or wok over medium heat.
2
Add the ground turmeric, ground red pepper, sugar, and salt to the dry skillet.
3
Stir continuously for about 1 minute until the spices become aromatic and begin to crackle.
4
Remove from heat immediately and let cool completely before using or storing.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 319.5kcal

% Daily Value *
Total Fat 25.3g39%
Saturated Fat 3.8g19%
Cholesterol 0.0mg0%
Sodium 2446.4mg102%
Total Carbohydrate 22.5g8%
Dietary Fiber 1.4g6%
Sugars 5.6g
Protein 3.3g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: garlic pepper, spice blend, vegan seasoning, turmeric, red pepper, quick recipe, pantry staple, aromatic, heat, savory, vegetarian, homemade spice, stir fry seasoning, plant based, flavor booster, easy dinner, spicy, earthy, balanced flavor, cooking tip

Read it online: https://www.chefs-mate.com/recipe/garlic-pepper-recipe-26/