Garlic Pepper Recipe

This International breakfast features Of mushrooms into halves or quarters., Heavy cream. Heat, Tblsp butter in a deep frying pan., Chopped garlic cloves, Teaspoon pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Breakfast

Difficulty: Beginner

Servings: 4

Calories: 179.5

Dietary: Gluten-free, Vegetarian

Description

This International breakfast features Of mushrooms into halves or quarters., Heavy cream. Heat, Tblsp butter in a deep frying pan., Chopped garlic cloves, Teaspoon pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 lbs Of mushrooms into halves or quarters.
2/3 cups Heavy cream. Heat
Chopped garlic cloves
1 Teaspoon pepper
2 Teaspoon nutmeg
1/2 cups Chopped cilantro

Directions

1
Mushroom Recipes

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 179.5kcal

% Daily Value *
Total Fat 15.7g25%
Saturated Fat 9.0g45%
Cholesterol 44.0mg15%
Sodium 10.1mg1%
Total Carbohydrate 6.8g3%
Dietary Fiber 2.0g8%
Sugars 3.4g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, butter, chopped, cilantro, cloves, cream, deep, frying, garlic, halves, heat, heavy, international, mushrooms, nutmeg, pan, pepper, quarters, recipe, tblsp

Read it online: https://www.chefs-mate.com/recipe/garlic-pepper-recipe-55/