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Garlic Pepper Recipe

Garlic Pepper Recipe recipe image
This International main features Min, G whole rib-eye fillet, Ml (1 1/2 c) pinotage wine, Ml (1 c) plain yoghurt, Garlic cloves. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 640.5
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International main features Min, G whole rib-eye fillet, Ml (1 1/2 c) pinotage wine, Ml (1 c) plain yoghurt, Garlic cloves. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 12 Min
  • 900 G whole rib-eye fillet
  • 375 Ml (1 1/2 c) pinotage wine
  • 250 Ml (1 c) plain yoghurt
  • Garlic cloves, chopped
  • 3 Fresh rosemary sprigs, chopped
Directions
  1. 1
    salt and white pepper

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 640.5kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 2.2g12%
Cholesterol 6.9mg3%
Sodium 100.9mg5%
Total Carbohydrate 113.4g38%
Dietary Fiber 12.2g49%
Sugars 3.8g
Protein 14.2g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, cloves, fillet, fresh, garlic, international, main, min, pepper, pinotage, plain, recipe, ribeye, rosemary, sprigs, title, vegan, whole, wine, yoghurt
Read it online: https://www.chefs-mate.com/recipe/garlic-pepper-recipe-62/