Garlic Popcorn

This International appetizer features Popped popcorn, Melted butter, Garlic salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Snacks

Difficulty: Beginner

Servings: 1

Calories: 522.2

Dietary: Gluten-free, Vegetarian

Description

This International appetizer features Popped popcorn, Melted butter, Garlic salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 quart Popped popcorn
1/4 cup Melted butter
1 teaspoon Garlic salt

Directions

1
large, flat pan. Drizzle melted butter over it. Sprinkle with garlic salt. Heat at 350 degrees for 10 to 15 minutes. Serve hot

Nutrition Facts

Servings 1

Amount Per Serving
Calories 522.2kcal

% Daily Value *
Total Fat 18.9g30%
Saturated Fat 8.6g43%
Cholesterol 32.2mg11%
Sodium 168.7mg8%
Total Carbohydrate 91.6g31%
Dietary Fiber 11.5g46%
Sugars 15.4g
Protein 16.5g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, butter, garlic, international, melted, popcorn, popped, salt, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/garlic-popcorn/