Garlic Puffed Spuds

This International side-dish features Melted butter, Mashed potatoes, Yolks, Salt, Nutmeg. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 4

Calories: 201.9

Dietary: Gluten-free, Vegetarian

Description

This International side-dish features Melted butter, Mashed potatoes, Yolks, Salt, Nutmeg. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 tablespoon Melted butter
2 cup Mashed potatoes
2 Egg Yolks
1/2 teaspoon Salt
1/4 teaspoon Nutmeg
1 Garlic Clove, crushed

Directions

1
Melt butter in saucepan and mix potatoes, egg yolks and butter together.
2
Add all other ingredients, mixing well.
3
Place spoonfuls of the potato mixture on greased serving dish and
4
place under preheated broiler for 5 minutes, or until golden brown

Nutrition Facts

Servings 4

Amount Per Serving
Calories 201.9kcal

% Daily Value *
Total Fat 12.4g20%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 2541.2mg106%
Total Carbohydrate 20.6g7%
Dietary Fiber 2.7g11%
Sugars 1.0g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broiling, butter, clove, crushed, garlic, international, mashed, melted, nutmeg, potatoes, puffed, salt, side-dish, spuds, title, vegetables, vegetarian, yolks

Read it online: https://www.chefs-mate.com/recipe/garlic-puffed-spuds/