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Garlic-Wine Rice Pilaf

Garlic-Wine Rice Pilaf recipe image
This International side-dish features Rind Of 1 Lemon, Cloves Garlic, Peeled, Parsley, Unsalted Butter. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 955.3
Dietary: Gluten-free
Description
This International side-dish features Rind Of 1 Lemon, Cloves Garlic, Peeled, Parsley, Unsalted Butter. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Rind Of 1 Lemon
  • 8 ea Cloves Garlic, Peeled
  • 1/2 cup Parsley
  • 6 tablespoon Unsalted Butter
  • 1 cup Regular Rice (Not Instant)
  • 1 1/4 cup Chicken Stock
  • 3/4 cup Dry Vermouth
  • 1 Salt & Pepper To Taste
Directions
  1. 1
    Chop together the lemon rind, garlic and parsley.
  2. 2
    Heat the butter in heavy 2-qt pot.
  3. 3
    Cook the garlic mixture very gently for 10 minutes.
  4. 4
    Stir in the rice.
  5. 5
    Stir over medium heat for 2 minutes.
  6. 6
    Combine the stock and wine in a saucepan.
  7. 7
    Heat until ti begins to bubble at teh sides.
  8. 8
    Stir into rice; add salt and freshly ground pepper.
  9. 9
    Cover tightly and
  10. 10
    simmer over very low
  11. 11
    heat for 20 minutes or until liquid is absorbed and rice it tender.
  12. 12
    Fluff with a fork.
  13. 13
    Drape a towel over the pot and cover the towel until it is time to erve.
  14. 14
    Serve hot or at room temeperature

Nutrition Facts

Servings 4

Amount Per Serving
Calories 955.3kcal
% Daily Value *
Total Fat 30.9g48%
Saturated Fat 14.7g74%
Cholesterol 115.1mg39%
Sodium 382.4mg16%
Total Carbohydrate 135.2g46%
Dietary Fiber 14.5g58%
Sugars 3.5g
Protein 44.0g88%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chicken, cloves, dry, garlic, garlicwine, instant, international, lemon, not, parsley, peeled, pepper, pilaf, regular, rice, rind, salt, side-dish, simmering
Read it online: https://www.chefs-mate.com/recipe/garlic-wine-rice-pilaf/