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Gazpacho (Cook

Gazpacho (Cook recipe image
This Spanish salad features Garlic, peeled, Tomatos cut in eighths, Salt, Onion. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 98.5
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Spanish salad features Garlic, peeled, Tomatos cut in eighths, Salt, Onion. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Clove Garlic, peeled
  • 4 Ripe Tomatos cut in eighths
  • 1 teaspoon Salt
  • 1/2 Small Onion, peeled/sliced
  • 3 tablespoon Wine vinegar
  • 1 Slim Cucumber, peeled/cut
  • 1/2 Green Pepper, seeded/sliced
  • 1/4 teaspoon Pepper
  • 2 tablespoon Olive oil
  • 1/2 cup Ice water
Directions
  1. 1
    Put all ingredients into container of electric blender in order listed.
  2. 2
    Cover and blend at high speed 5-10 seconds or until ingredients are finely chopped.
  3. 3
    Chill thoroughly and serve.
  4. 4
    May be served with side dishes of chopped cucumber, green onion, green pepper, tomatos, croutons.
  5. 5
    Mrs.
  6. 6
    Harold T.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 98.5kcal
% Daily Value *
Total Fat 7.8g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 4881.9mg204%
Total Carbohydrate 6.8g3%
Dietary Fiber 1.8g8%
Sugars 3.8g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cook, cucumber, cut, eighths, garlic, gazpacho, ice, oil, olive, onion, peeled, peeledcut, peeledsliced, pepper, salad, salt, seededsliced, spanish, title
Read it online: https://www.chefs-mate.com/recipe/gazpacho-cook/