Servings 1
- Amount Per Serving
- % Daily Value *
- Total Fat 3.0g5%
- Saturated Fat 0.9g5%
- Cholesterol 0.0mg0%
- Sodium 420.0mg18%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 294.0g588%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For candy molds: Spray molds with vegetable pan spray before pouring in the gelatin mixture. Chill until firm, then lift gently from the molds.
Use a variety of Wilton cookie cutters or candy molds to create different shapes and characters.
Ensure the gelatin is fully chilled and firm before cutting to maintain clean shapes.
Keywords:
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