German Macaroni Salad

This German main features Can of sliced mushrooms, Bacon, Sugar, Flour, Vinegar. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: German

Courses: Salads

Difficulty: Beginner

Servings: 3

Calories: 4339.4

Description

This German main features Can of sliced mushrooms, Bacon, Sugar, Flour, Vinegar. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 oz Can of sliced mushrooms
5 sl Bacon
1/2 cups Sugar
3 tablespoons Flour
1/3 cups Vinegar
7 oz Elbow macaroni
1/2 teaspoons Salt
1/2 cups Chopped celery

Directions

1
Drain mushrooms, reserving liquid; add enough water to
2
Chopped green onion

Nutrition Facts

Servings 3

Amount Per Serving
Calories 4339.4kcal

% Daily Value *
Total Fat 218.0g336%
Saturated Fat 70.8g354%
Cholesterol 230.0mg77%
Sodium 18402.5mg767%
Total Carbohydrate 368.2g123%
Dietary Fiber 20.1g81%
Sugars 137.3g
Protein 231.8g464%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, blending, celery, chopped, elbow, flour, frying, german, macaroni, main, mushrooms, salad, salt, sliced, sugar, title, vinegar

Read it online: https://www.chefs-mate.com/recipe/german-macaroni-salad/